Culinary Events

Alberta Open Farm Days is a weekend that brings Albertans together, and we want you to be our guest. You’ll come away knowing your rural neighbours a little bit better and how food gets from the farm to your table.

On August 18th and 19th local chefs from across the province will team up with Alberta producers to offer a memorable series of culinary experiences. This year’s culinary events include something for everyone. Choose one of the great events listed below and enjoy the tastes of Alberta agriculture.

Saturday
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124 Grand Market: Grand Taste Tour 2018

In or near: Wildwood

Sunday
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A Taste of the Farm

In or near: Leduc County

Saturday
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Broxburn Cafe Farm Days

In or near: Lethbridge, Lethbridge County

Sunday
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Campfire Breakfast & Cattle Drive at Flying Cross Ranch

In or near: Lacombe

Sunday
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Dinner at Hayloft hosted by Your Local Ranch

In or near: Airdrie, Balzac, Calgary, Crossfield

Sunday
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Farm 2 Fork Dinner with YYC Growers and Distributors and Prairie Dog

In or near: Calgary

Sunday
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Farm Fresh Brunch at K-Cow Ranch

In or near: Elk Point

Saturday
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Farm Party at Prairie Gardens - A Farm to Table Dinner

In or near: Bon Accord

Saturday
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Feast of Bergen

In or near: Bergen, Mountain View County

Saturday
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Feast on Main

In or near: Innisfail

Saturday
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Food Truck on the Farm

In or near: Caroline

Saturday
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Growing Kneehill - Long Table Dinner

In or near: Kneehill County

Saturday
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Guitars & Denim Dinner

In or near: Drayton Valley

Sunday
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Happy Acres U-Pick Good Morning Tour

In or near: Spruce Grove

Saturday
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Huckleberry's Comes To The Farm

In or near: Wetaskiwin, Wetaskiwin County

Saturday
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Lunch with the Pioneers

In or near: Pincher Creek

Saturday
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Picnic on the Plains

In or near: Kneehill County

Saturday
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RGE RD at Nature's Green Acres; Farm Tour And Dinner

In or near: Beaver County, Viking

Saturday
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The 3rd Annual Feast on the Farm hosted by Lakeland College

In or near: Vermilion

Saturday
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Urban Farm Long Table Dinner

In or near: Red Deer

Join us on August 18th or 19th when more than 100 farms, ranches and ag-tourism operators open their gates and invite visitors to share in local stories, see on-farm demonstrations and purchase locally grown and produced products.

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